Mithee Sev

Mum’s Sweet Vermicelli

Preparation info
  • Serves


    • Difficulty


Appears in
Biting Biting: Snacking Gujarati-Style

By Urvashi Roe

Published 2022

  • About

This is my mother’s speciality – vermicelli sweetened with jaggery or sugar and spiced with nuts and cardamom. Sometimes when my cousins came to stay we’d have this in warmed milk as midnight Biting Biting. I remember piling all our duvets on the floor of the living room to make a communal bed and then we’d stay up late slurping this sweet sev.