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4
servingsEasy
By Omid Roustaei and Lauren Ko
Published 2025
Refreshing and unique, this beverage combines the flavors of rose and lime with the intriguing texture of swollen chia seeds.
In a saucepan, combine the water and sugar, stir, and bring to a gentle simmer over medium heat to dissolve the sugar, about 5 minutes. Remove from the heat, add the chia seeds, lime juice, and rose water, give it a stir, and chill in the fridge for 1 hour.
To serve, fill glasses with ice cubes and pour the sharbat over them. For a final touch, garnish each glass with a slice of lime an
