Soy-Glazed Chicken Wings

Name: Soy-Glazed Chicken Wings
Ingredients: ¼ cup (60 ml) soy sauce; ¼ cup (60 ml) honey; 1 garlic clove, finely chopped; 1 teaspoon finely chopped fresh ginger; ¼ teaspoon five-spice powder; 1½ pounds (675 g) chicken wings; Kosher salt and freshly ground pepper; Kosher salt and freshly ground pepper; Vegetable oil, for oiling rack

Preparation info

Makes about
18
pieces to serve as a snack

Difficulty
Easy

Appears in

Bones

By Jennifer McLagan

Published 2005

About

Baking chicken wings in the oven is a simple method and you can use any glaze or sauce you like. Here is a sweet soy glaze. Or try the hoisin sauce for chicken feet on your wings, but double the recipe so you will have enough.

Ingredients

¼ cup (60 ml) soy sauce
¼ cup (60 ml<

Snack

Method

Preheat the oven to 400°F (200°C).
Place the soy sauce, honey, garlic, ginger, and five-spice powder in a small saucepan, bring to a boil, and simmer until syrupy, about 5 minutes.
Remove the tips from the wings, and reserve for stock. Cut ea