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Agnes B. Marshall
47.—
Plum Cream Ice
Crème de Prunes
I cooked this
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Preparation info
Difficulty
Easy
Appears in
top 1000
Book of Ices
By
Agnes B. Marshall
Published
1885
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Recipes
Contents
Method
Put
2
pounds
of
plums
in a pan with
half a
pint
of water,
half a