Label
All
0
Clear all filters

Agnes B. Marshall

77.—Melon Ice Water

Eau de Melon

Rate this recipe

Preparation info
    • Difficulty

      Easy

Appears in
top 1000Book of Ices
Book of Ices

By Agnes B. Marshall

Published 1885

  • About

Method

Take off the skin from a ripe melon about 1½ lbs. in weight, and pound the melon till smooth, then add half a

'Brilliant app for foodies'
'Spotify of cookbooks'

Part of


‌

Related Recipes

  • ‌
  • ‌
  • ‌
  • ‌

Related Reference

  • ‌
  • ‌
  • ‌
  • ‌
The licensor does not allow printing of this title