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Fried Eels
Preparation info
- Difficulty
Easy
Appears in
Published 1896
Method
Clean eels, and cut in two-inch pieces. Sprinkle with salt and pepper, dip in corn meal, and sauté in pork fat.
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Easy
Published 1896
Clean eels, and cut in two-inch pieces. Sprinkle with salt and pepper, dip in corn meal, and sauté in pork fat.