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Larded Sweetbread
Preparation info
- Difficulty
Easy
Appears in
Published 1896
Method
Parboil a sweetbread, lard the upper side, and bake until well browned, basting with Meat Glaze.
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Easy
Published 1896
Parboil a sweetbread, lard the upper side, and bake until well browned, basting with Meat Glaze.