Fannie Merritt Farmer

Sugared Beets

Preparation info
    • Difficulty

      Easy

Appears in
top 1000The Boston Cooking-School Cook Book
The Boston Cooking-School Cook Book

By Fannie Merritt Farmer

Published 1896

  • About

Ingredients

  • 4 hot boiled beets
  • 3 tablespoons butter
  • 1½ tablespoons

Method

Cut beets in one-fourth inch slices, add butter, sugar, and salt; reheat for serving.