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Stuffed Peppers II
Preparation info
- Difficulty
Easy
Appears in
Published 1896
Method
Prepare peppers as for Stuffed Peppers I. Fill with equal parts of finely chopped cold cooked chicken or veal, and softened bread crumbs
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Easy
Published 1896
Prepare peppers as for Stuffed Peppers I. Fill with equal parts of finely chopped cold cooked chicken or veal, and softened bread crumbs