Potato Mayonnaise

Ingredients

  • Very small baked potato.
  • 1 teaspoon mustard.
  • 1 teaspoon salt.
  • 1 teaspoon powdered sugar.
  • 2 tablespoons vinegar.
  • ¾ cup olive oil.

Method

Remove and mash the inside of potato. Add mustard, salt, and powdered sugar; add one tablespoon vinegar, and rub mixture through a fine sieve. Add slowly oil and remaining vinegar. By the taste one would hardly realize eggs were not used in the making.