Fried Oyster Crabs

Preparation info
    • Difficulty

      Easy

Appears in

By Fannie Merritt Farmer

Published 1896

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Method

Wash and drain crabs. Roll in flour and shake in a sieve to remove superfluous flour. Fry in a basket in deep fat, having fat same temperature as for cooked mixtures. Drain and place on a napkin, and garnish wit