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Flûtes
Preparation info
- Difficulty
Easy
Appears in
Published 1896
Method
Shape Brioche dough in sticks similar to Bread Sticks. Place on a buttered sheet, cover, and let rise fifteen minutes. Brush over with white of
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Easy
Published 1896
Shape Brioche dough in sticks similar to Bread Sticks. Place on a buttered sheet, cover, and let rise fifteen minutes. Brush over with white of