Preparation info

    • Difficulty

      Easy

Appears in

The Boston Cooking-School Cook Book

By Fannie Merritt Farmer

Published 1896

  • About

Ingredients

  • ½ cup fine hominy.
  • 1 pint boiling water.
  • ½ teaspoon salt.

    Method

    Prepare as for Quaker Oats Mush, cooking one hour in double boiler.