Braaied Garlic Mushrooms

Name: Braaied Garlic Mushrooms
Cuisine: South Africa
Ingredients: 15 ml basil pesto; 200 ml olive oil; salt and freshly ground black pepper; 8 brown mushrooms; Pesto oil; 5 ml garlic, crushed

Preparation info

Difficulty
Easy

Appears in

Braai the Beloved Country

By Jean Nel

Published 2014

About

Mushrooms are perfect for the braai. Use direct heat.

Ingredients

8 brown mushrooms
Pesto oil
5 ml garlic, crushed
200

Africa
South Africa
Side dish
Gluten-free
Vegetarian

Method

Brush the brown mushrooms with the basil oil.

Braai for 3 to 4 minutes each side, depending on the mushroom size.

Serve warm with fresh basil leaves, sliced baby tomatoes and feta cheese.