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100
quindinsEasy
1 hr
By Morena Leite
Published 2006
Quindins are typical Brazilian tartlets made of yolks and grated coconut.
Mix all ingredients. Grease small tartlet shells with butter and sprinkle sugar. Pour mixture in shells and place them in preheated oven in bain marie for 10 minutes. Remove quindins from shells. Serve cold.
