Crab packages

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Preparation info
  • Servings:

    4

    portions
    • Difficulty

      Easy

    • Ready in

      50 min

Appears in
Brazil Rhythms and Recipes

By Morena Leite

Published 2006

  • About

Ingredients

Lemongrass pesto

  • 30 g cashew nuts, processed into a coarse meal
  • 200 ml olive oil
  • juice of

Method

Lemongrass pesto

Mix all ingredients and blend. Season with salt and pepper to taste.

Crab mixture

Season crab claws with the pesto and marinate it in refrigerator for 30 minutes. Cut parchment paper in squares of 30 cm x 30 cm. Place claws in the center and sprinkle with pesto. Fold paper like an envelo