Good Morning French Toast

Name: Good Morning French Toast
Ingredients: 3 large eggs; ¾ cup milk; ½ teaspoon vanilla extract; Four 1-inch-thick slices day-old bread; 1 to 2 tablespoons butter, as needed

Preparation info

Serves
2

Difficulty
Easy

Appears in

The Bread Lover's Bread Machine Cookbook

By Beth Hensperger

Published 2000

About

This is a basic recipe for French toast. Day-old bread is best since it won’t disintegrate after soaking.

Ingredients

3 large eggs
¾ cup milk
½ teaspoon vanilla extract

Breakfast
Bread
Vegetarian

Method

Using a whisk or immersion blender, beat the eggs, milk, and vanilla together in a bowl. Pour into a shallow bowl. Add the bread and soak both sides until all of the milk mixture is absorbed.
Melt the butter in a large skillet over medium heat, arrange the slices without crowding, and sauté until deep golden brown, 3 to 4 minutes on each side. Top with