Gluten-Free Almond and Dried Fruit Holiday Bread

Preparation info
    • Difficulty

      Easy

Appears in
The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine

By Beth Hensperger

Published 2000

  • About

Even if you can’t eat wheat, there is no reason why you can’t have a sweet bread. This also makes nice French toast.

Ingredients

1½- or 2-Pound-Loaf Machines

For the dough

  • cups water
  • 2 teaspoons almond extract

Method

  1. To make the dough, place the ingredients, except the raisins, in the pan according to the order in the manufacturer’s instructions. Set crust on medium and program for the Non-Gluten or Quick Yeast Bread cycle; press Start. (This recipe is not suitable for use with the Delay Timer.) Set a kitchen timer for 5 minutes. When the timer rings, open the lid and add the dried f