Sourdough Whole Wheat Bread

Here is your basic sourdough whole wheat bread for all sorts of uses—dinner, sandwiches, toast. Be sure to check the dough consistency, as the liquid will vary according to how thick your starter is. So don’t worry if it looks a bit dry; you can adjust it. I like this made with any of the starters, but especially the Next-Day White Sourdough Starter made with whole wheat flour. This dough can also be made into a wonderful cinnamon bread. Seethe change