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pitasEasy
Published 2000
Perhaps the simplest and most basic of all yeast breads to make is pita. Also known as Middle Eastern pocket bread, this small round of dough about the size of a tortilla puffs dramatically when baked in a hot oven. It can also be made in a size large enough for a whole family, and torn into pieces when it is served. Pitas are another ancient Mediterranean daily bread. Although pitas puff up in the oven, they collapse as they cool, leaving a pocket inside that is perfect for filling. Pitas
