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Published 2000
The southwestern corner of Germany just across the river from Alsace and bordering Switzerland—the region of Baden in the Black Forest—is known for having the best food in the country. The combination of chocolate and cherries is a traditional culinary favorite there, a reflection of the fertile orchards of the area. Serve slices of this dessert bread with cups of hot tea or a sparkling white wine after a traditional meal that would make your Grossmutter proud: smoked pork chops and
