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Lemon Glaze
Preparation info
- Makes about
⅔ cup
- Difficulty
Easy
Appears in
Published 2024
Ingredients
½ cup 120 g - Grated zest of 1 lemon
Method
In a bowl, stir together the yogurt, lemon zest, and salt. Add the powdered sugar and stir until smooth and well blended. Use right away.
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