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4–6
Easy
By Gary Rhodes
Published 1999
Fish and chips is one of our most famous national dishes, but the combination has only been around for about 150 years. Some people say that the fish was cooked and sold in the street by expatriate Italians, and that the chipped potatoes were introduced by Belgians, who, of course, are well known for their frites or French fries. Who knows?
Chips and French fries come in all shapes and sizes. There are many good-quality frozen fries around but I don’t believe you can find any
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