Braised Oxtail

This dish is more than just traditional British, in fact it has become my signature dish. Although it’s not possible to buy oxtail at the time of publication, it’s so delicious and such a Great British tradition that I wanted to include the recipe anyway, against the day when oxtail is available once again. I find it exciting to cook and even more exciting to eat. You can pick up the tails and eat them with your hands and just dip your bread in the bowl to mop up the sauce. The tails are al