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1½ dozen
Easy
By Bev Shaffer
Published 2006
I have taught this brownie recipe for years and years and it never fails to elicit “oohs” and “ahs” from everyone—usually followed by “good chocolate does make a difference!” Lesson learned in advance—use only the very best chocolate for these decadent brownies. They will satisfy you, me, and anyone else who claims to be a demanding chocolate lover.
