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4 dozen
Easy
By Bev Shaffer
Published 2006
If your momma made these, you’d be a very popular kid! These are moist, flavorful brownies with a smooth frosting.
Heat oven to 375 degrees. Lightly grease a 15x10x1" baking pan.
Place the butter in a large mixing bowl. Bring water to a boil in a medium saucepan. Pour water over butter, stirring until butter is melted.
With an electric mixer at low speed, add flour, sugar, and cocoa powder and beat until blended. Beat at medium-high
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