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8
slices.Easy
By Bev Shaffer
Published 2006
This luscious combination of brownie, ice creams, meringue, and fudge sauce makes a simply spectacular dessert that really is not that difficult to execute.
Heat oven to 350 degrees. Grease and lightly flour bottom only of an 8" square pan.
Melt the butter and chocolate in a medium saucepan over low heat, stirring constantly. Remove from heat; cool slightly.
With a large spoon, blend in sugar and vanilla.
Blend in eggs. Stir in flour, baking powder, and salt u
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