Alan Turner, Terence Williamson

Morning Green Juice

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Preparation info
  • /

    2

    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Brunch the Sunday Way: Over 70 delicious recipes from London's legendary Sunday Cafe
Brunch the Sunday Way

By Alan Turner and Terence Williamson

Published 2020

  • About

The juice will separate the longer it sits but don’t worry – a quick stir will reincorporate the ingredients and it will still be just as yummy. If you don’t have a juicer, you could use a food processor.

Ingredients

  • 4 Granny Smith apples, quartered and core removed
  • 4 sticks celery
  • 1 cucumber, peele

Method

Have a jug at the ready to catch the juice coming out of the juicer.

Place the apples into the juicer one at a time, followed by the celery sticks, cucumber, ginger, spinach, kale and mint.

Once all ingredients are juiced, stir the juice in the jug well before pouring into 2 serving glasses with ice.

This drink is best served immediately, but can be kept for up to 24 hou