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2
Easy
15 min
By Alan Turner and Terence Williamson
Published 2020
To make the Bloody Mary mix, put the Worcestershire sauce, mustard, horseradish, celery salt, paprika, Tabasco, and a pinch each of salt and pepper into a mixing bowl. Whisk until all the ingredients are fully incorporated.
Half fill 2 large glasses with ice, add 30ml (1fl oz) of the Bloody Mary mix and half the vodka (if using) to each glass and stir. Add half the tomato juice and lemo
