Cumin seed and guava ketchup

Preparation info
  • Serve

    4

    • Difficulty

      Easy

Appears in
Burgers: From Barbecue Ranch Burger to Miso Salmon Burger

By Paul Gayler

Published 2014

  • About

Ingredients

  • 100 ml guava jam
  • 2 tbsp tomato ketchup
  • 1 tbsp

Method

  • Combine all the ingredients in a pan. Bring to the boil, reduce the heat and cook for 15 minutes. Remove from the heat; allow to go cold before use.