English muffins

Preparation info
  • Makes

    10

    • Difficulty

      Easy

Appears in
Burgers: From Barbecue Ranch Burger to Miso Salmon Burger

By Paul Gayler

Published 2014

  • About

Ingredients

  • 450 g strong bread flour
  • 10 g salt
  • 7 g

Method

  • Place the flour and salt in a large mixing bowl, add the yeast and make a well in the centre.
  • Add the sugar to the lukewarm liquids and pour into the well in the flour mixture. Mix with your hands until it forms a soft and slightly sticky dough.
  • Turn out the dough on to a floured work surface and knead with floured hands for 10 minutes until it is soft,