Sugar Syrup

Preparation info
  • Makes About

    1 Cup

    • Difficulty


Appears in

By Naomi Duguid

Published 2012

  • About


  • 1 cup water
  • 1 cup granulated sugar or cups


Pour the water into a small pot set over medium heat, add the sugar, and bring to a boil, stirring to dissolve the sugar. Add the rose water if you wish, and simmer for 1 minute before removing from the heat.