Tomato and fresh mozzarella salad

Preparation info

    • Difficulty

      Easy

Appears in

The Café Paradiso Cookbook

The Café Paradiso Cookbook

By Denis Cotter

Published 1999

  • About

Method

This is a classic. Go the whole hog and search out some fresh buffalo milk cheese; the cow’s milk version has the texture but little flavour. Two whole fresh mozzarella cheeses