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four to six
Medium
By Denis Cotter
Published 1999
I was thinking of converting this recipe to one large pudding in the traditional style, but the construction of these takes only a few minutes more - honestly, I timed it. We use a simple sponge for the casing and you will need six small individual pudding bowls or good-sized cups or ramekins - anything that will make a decent-sized pudding for one in an attractive shape. As well as the poached nectarines, we often serve the vanilla custard with these pudd