Chopped Salad with Tahini Dressing

• ½ cucumber, peeled
• 6 radishes, halved and finely sliced
• 2 medium tomatoes, cut into 1cm dice

Cut the peeled cucumber in half lengthways, scrape out the seeds and slice it. Mix it with the radishes, tomatoes and red onion in a salad bowl and season with salt and a good grind of black pepper. Stir in the mint.

To make the dressing, put the tahini in a small bowl. Add the lemon juice and oil, mix well, then slowly add 2 tablespoons of water, stirring all the time until you achieve