Behind the Cookbook: Café Cooking – From The Parlour to Cambo Gardens
With an updated edition of cult classic, The Parlour Café Cookbook, released on 4 July 2024, ckbk spoke to author and café queen Gillian Veal and Kitchen Press’s Emily Dewhurst about Café Cooking: From The Parlour to Cambo Gardens. The book is now available in full on ckbk.
