Parlour Garlic Butter

Preparation info
  • Makes about

    250 g

    • Difficulty


Appears in
Café Cooking: From The Parlour to Cambo Gardens

By Gillian Veal

Published 2024

  • About

There’s no shortage of garlic at Cambo, and it often ends up in this incredibly flavoursome and useful butter. It’s a crucial ingredient in our griddled bread recipes, makes amazing garlic bread, is great on sweetcorn and perks up any potato or spinach dish. And try putting a bit of the butter, cold from the fridge, on a just-grilled steak.