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Rosemary Oil
Preparation info
- Difficulty
Easy
Appears in
By Gillian Veal
Published 2024
Try this drizzled over hot roast potatoes or oven-baked cod. Or fry croutons in it.
Ingredients
1 sprig 200 ml
Method
Push the rosemary sprig into a bottle, then pour over enough oil to cover. Seal and store for up to two weeks.