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Ground Horseradish Root
- Yield:
1
( 8 oz. ) jelly jar - Difficulty
Easy
Published 2017
There is no USDA-approved method for canning horseradish, but this recipe will last weeks. I had to include this recipe in the bonus section since I added my homemade Bloody Mary Mix recipe; the two go hand in hand. Horseradish is also delicious mixed with cocktail sauce and enjoyed with poached shrimp, it’s wonderful mixed with sour cream to be served with prime rib, and if mixed with mayo, it makes a great sandwich spread.
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