Elisabeth Lambert Ortiz

Rabbit Curry

Preparation info
  • Serves

    4 to 6

    • Difficulty

      Medium

Appears in
top 1000The Complete Book of Caribbean Cooking
The Complete Book of Caribbean Cooking

By Elisabeth Lambert Ortiz

Published 1973

  • About

Method

In the Leeward Islands rabbit is curried in much the same way. A 2½ lb. rabbit is cut into serving pieces and cooked as for the kid with the addition of