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6
Easy
By Taymer Mason
Published 2021
Pancakes became popular in the Caribbean in the late 1980s. Many Caribbean nationals had emigrated to the United States and Canada, and when they returned, they made pancakes in the morning for their families. I loved pancakes, but after I went vegan I gave up hope of eating them because I thought I would never be able to achieve a fluffy, soft pancake without eggs. But eventually I did, and today I’m a happy vegan pancake lover. Try these pancakes for your next brunch. The candied coconut