Chickpea “Tuna” and Bread

Tuna and bread was that trusty savory snack you turned to when you cracked open the cupboard door and there was that one can. You would chop some onions, sweet peppers, and celery and stir in some mayo and, if you were feeling adventurous, add a dash of pepper sauce. Chickpeas work great for the tuna because they are a blank canvas and can take on a variety of flavors. The “tuna” seasoning blend is delicious. Save the extra seasoning for other uses (see the