Taymer Mason

Bay Leaf Tea

Preparation info
  • Serves

    2

    • Difficulty

      Easy

Appears in
Caribbean Vegan: Plant-Based, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion
Caribbean Vegan

By Taymer Mason

Published 2021

  • About

Either fresh bay leaf or dried works well for this tea, but each gives a slightly different flavor. The smell is intoxicating and the taste is unforgettable!

Ingredients

  • 5 dried bay leaves
  • 2 cups (480 ml) water
  • 1

Method

Put the bay leaves and water in a small saucepan and boil for 5 minutes. Remove from the heat, cover, and steep for 1 hour. Stir in the creamer, then sweeten to taste.