Triple Bean Bake

Name: Triple Bean Bake
Yield: Makes 6 to 8 servings
Cuisine: American
Ingredients: 1 tablespoon apple cider vinegar; 2 tablespoons prepared yellow or Dijon mustard; 1 (16-ounce) can baby lima beans, drained; 1 (16-ounce) can kidney beans, drained; 1 tablespoon chili powder; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; 1 (15-ounce) can black beans, drained and rinsed; 2 tablespoons molasses; ¼ cup ketchup; ¼ cup barbeque sauce of your choice; ½ cup packed light brown sugar; 1 pound lean ground beef; ½ pound thick-cut bacon; ½ cup chopped onion

Preparation info

Makes
6 to 8
servings

Difficulty
Easy

Appears in

The Cheese Biscuit Queen Tells All

By Mary Martha Greene

Published 2021

About

When a group of military wives in Beaufort decided to put together a cookbook, they requested recipes from several elected officials. Senator John McCain sent a recipe for Arizona Baked Beans, which can be found in a quick online search. In his memory, here’s my favorite recipe for baked beans.

Ingredients

½ pound thick-cut bacon
1 pound lean ground beef
½ cup<

Americas
United States
Side dish
Gluten-free
South Carolina

Method

Preheat the oven to 350°F. Grease a 3-quart ovenproof casserole dish with butter or cooking spray.

Cut the bacon in half lengthwise and then dice into ½-inch pieces. Fry the bacon, sti