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Darren Purchese

Vinaigrette

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Preparation info
  • Makes

    175 ml

    • Difficulty

      Easy

Appears in
Chefs Eat Toasties Too
Chefs Eat Toasties Too

By Darren Purchese

Published 2017

  • About

Ingredients

  • 1 tablespoon balsamic vinegar
  • 1 teaspoon dijon mustard
  • 1 tea

Method

  1. Mix the vinegar with the mustards, salt, pepper and lemon zest. Slowly whisk in the oil to emulsify.

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