Combi Oven Rice

• 1 cup (185 g) white rice, rinsed
• 1 cup (250

I know most people don’t own a combi (steam) oven, but there are some rather fancy ones on the market nowadays. So on the off-chance that you own one, this is the recipe I use at work for making staff meals, and it’s perfect every time.

Set the combi (steam) oven to 100°C (200°F), 100 per cent steam and cook