Orange Devil’s Food Cake

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Preparation info

  • Serves

    8-10

    • Difficulty

      Medium

    • Ready in

      1 hr 30

Appears in

The Chocolate Lover's Cookbook

The Chocolate Lover's Cookbook

By Patricia Lousada

Published 1987

  • About

This dark, rich cake, layered and frosted with a fluffy orange icing, is quite irresistible.

Ingredients

For the cake

  • 50 g (2 oz) cocoa powder
  • 175 ml (6

Method

Oven temperature Gas Mark 4/180°C/350°F

Preheat the oven. For the cake: grease two 23 cm (9-inch