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Orange Devil’s Food Cake
Preparation info
- Serves
8-10
- Difficulty
Medium
- Ready in
1 hr 30
Appears in
Published 1987
This dark, rich cake, layered and frosted with a fluffy orange icing, is quite irresistible.
Ingredients
For the cake
50 g 2 oz 175 ml 6
Method
Oven temperature Gas Mark 4/180°C/350°F
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