Gâteau l’Opéra

Preparation info
  • Serves about

    12

    generously
    • Difficulty

      Medium

Appears in
Chocolate: The Definitive Guide

By Sara Jayne Stanes

Published 1999

  • About

This heavenly gâteau is the creation of the great Parisian pâtissier Gaston Lenôtre. The house of Lenôtre is a symbol of tradition for gourmands, as Gaston Lenôtre himself is one of the most celebrated pâtissiers in France and has spawned a whole new generation of pâtissiers, confiseurs and chocolatiers. Lenôtre even has his own brand of couvertures and other chocolate products.

The gâteau, created in honour of the Paris Opera House, has become a classic. Many have tri

Ingredients

Method