Sleeping Beauties

Soft Caramel

To Make the Soft Caramel

1. Combine the sugar, evaporated milk, cream, and vanilla bean and its seeds in a saucepan. Bring to a boil, stirring constantly.
2. Add the glucose syrup. Continue cooking over medium heat, stirring, until the mixture reaches 110°C/230°F. Add the butter.
3. Cook until the mixture reaches 115°C/239°F, still stirring. Remove f