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The Creole Gumbos of New Orleans

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By Countess Morphy

Published 1935

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The famous Gumbos of New Orleans are peculiar to that city alone and are unique. As used by the Creoles, the word gumbo is the generic name of a special kind of soup and, although the original Gumbo contained the vetegable known by that name, as well as by the name of okra

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